Spaghetti Warehouse combines Old World Italian traditions with American abundance in hearty, made-from-scratch dishes. A festive atmosphere, large seating capacity and more than 22 locations in nine states, including one in Pittsburgh, make Spaghetti Warehouse locations ideal for family celebrations and group gatherings. In 1972, the first Spaghetti Warehouse opened in the old warehouse district of downtown Dallas. Victor Petta Read more...

Celebrating its 50th year of operations in 2007, Roland s Seafood Grill is a full-service restaurant that offers a variety of dining options to guests. It features live music, an outdoor patio, game room and full-service bar. It specializes in seafood. Additionally, it offers a variety of appetizers, soups, salads, pasta dishes, sandwiches, pizzas, lobster rolls, and wines and beer. Read more...

Founded in 1978, Morton’s The Steakhouse is renowned for its signature menu that features a variety of seafood, salads, entrees, desserts and appetizers. Its dinner menu includes smoked salmon, lamb chops, crab cakes, baked lobster, saut ed mushrooms, creamed spinach and steamed broccoli. The restaurant, with several locations in Pittsburgh, provides private boardrooms with flat-screen televisions and other audiovisual equipment. Read more...

Grand Concourse is a restaurant that offers a selection of food items and beverages. It is a part of Landry’s Restaurants, which owns and operates various restaurants in Michigan, Florida, New Jersey, Pennsylvania and South Carolina. Grand Concourse serves a variety of soups, salads, desserts and sandwiches. Its menu includes mozzarella cheese sticks, spinach pies, onion rings and french fries. Read more...