Founded in 1978, Morton’s The Steakhouse is renowned for its signature menu that features a variety of seafood, salads, entrees, desserts and appetizers. Its dinner menu includes smoked salmon, lamb chops, crab cakes, baked lobster, saut ed mushrooms, creamed spinach and steamed broccoli. The restaurant, with several locations in Pittsburgh, provides private boardrooms with flat-screen televisions and other audiovisual equipment. Read more...

Celebrating its 50th year of operations in 2007, Roland s Seafood Grill is a full-service restaurant that offers a variety of dining options to guests. It features live music, an outdoor patio, game room and full-service bar. It specializes in seafood. Additionally, it offers a variety of appetizers, soups, salads, pasta dishes, sandwiches, pizzas, lobster rolls, and wines and beer. Read more...