The Chop House is a chain of restaurants that specializes in heavily aged steaks and chops. It serves Midwestern beef, lean prime rib and a variety of seafood dishes. The restaurant chain uses special Montegue ovens, which sear meat in juices and natural flavors at a temperature of 1,500 degrees. Its menu includes a variety of starters, sides, sandwiches, soups, Read more...

Founded in 1958, Perkins Restaurant & Bakery is a chain of restaurants with a location in Kingsport, Tenn. Its breakfast, lunch and dinner menu includes burgers, sandwiches, soups, appetizers, salads, quesadillas, seafood and beverages. Its bakery serves cookies, muffins, pies, cakes, cheesecakes and pastries. The restaurant has more than 500 locations in over 35 states in the United States. Its Read more...

Shoney’s is a chain of restaurants that operates more than 250 locations in over 15 states in the United States. Founded in 1947, its specialties include grilled chicken and Half-O-Pound dinners. The restaurant s breakfast, lunch and dinner meals include chicken dishes, steaks, seafood, hamburgers and sandwiches. Shoney’s offers a variety of entrees, such as chicken stir-fry, chicken Alfredo, popcorn Read more...