Established in 1989, Rib & Loin is a company that serves customers in the Chattanooga area in Tennessee. It offers catering services for various special events, such as weddings, seminars, reunions, golf outings, rehearsal dinners and office parties for more than 500 people. The company s menu includes banana pudding, coleslaw, barbecue beans, and pork and chicken items. It also Read more...

Founded in 1937, Wally’s Restaurant provides a range of breakfast, lunch and dinner items. The restaurant s menu features meat loaf, grilled chicken breast, beef liver, smoked sausage and hamburger steaks. It serves baked beans, mashed potatoes, apple sauce, peach slices, broccoli, pickled beets, and macaroni and cheese. Wally’s Restaurant s dessert menu includes tea, coffee, coconut and chocolate pies, Read more...

Founded in 1937, Wally’s Restaurant serves buffets for breakfast, lunch and dinner. It offers baked chicken breasts, smoked sausage, roast beef tips, ham steaks and salmon patties. The restaurant s vegetarian selection includes baked beans, coleslaw, broccoli casseroles, creamed potatoes, pickled beets, baked apples and fried okra. Wally’s Restaurant also provides private banquet rooms for civic and hobby clubs, church Read more...

The Chop House is a chain of restaurants that specializes in heavily aged steaks and chops. It serves Midwestern beef, lean prime rib and a variety of seafood dishes. The restaurant chain uses special Montegue ovens, which sear meat in juices and natural flavors at a temperature of 1,500 degrees. Its menu includes a variety of starters, sides, sandwiches, soups, Read more...

Founded in 1976, Country Place Restaurant is a family-owned and operated dining facility that provides banquet and catering services. The restaurant specializes in homemade specialties, including vegetable dishes, hand-breaded chicken tenders, salmon patties, pies, and peach and apple cobblers. It serves a range of appetizers, soups, salads and sandwiches. Country Place Restaurant s menu includes county chicken casserole, southern chicken Read more...

Acropolis Four Star Grill serves Greek, Italian and American food. Founded in 1982, the restaurant offers catering and bar services. Its dinner menu includes cheese sticks, tyropita, calamari, spinach boule, souvalaki, snapper Francaise, santorini, pastitso and dolmathakia. The restaurant also serves a selection of Greek, white and red wines, as well as champagne. Located in Chattanooga, Tenn., it offers red Read more...

Mt. Vernon Restaurant offers a variety of food items and beverages. It offers a range of appetizers that includes fried tomatoes, onion rings and hand-battered fried mushrooms. The restaurant s entrees include Southern-style fried chicken, fried gulf shrimp, saut ed chicken liver, Angus beef-aged rib eye, marinated grilled chicken breast, fillet mignon and fried grouper. Additionally, it provides a variety Read more...