Founded in 1983, Barnsider’s Mile and a Quarter is a family restaurant that is owned and operated by Barnsider Management Corporation, which is headquartered in Danvers, Mass. The restaurant s interior d cor features mirrored walls and brass railings. It serves a selection of appetizers, entrees, soups, salads, sandwiches, desserts, and lunch and dinner items. It specializes in a variety Read more...

Caf Nuovo is a restaurant that provides indoor and outdoor dining options. It specializes in American, European and Asian cuisine. The restaurant s menu includes spinach soup, popcorn shrimp, grilled turkey, lobster ravioli, blackened salmon, filet mignon, beef tenderloin, sea scallops, swordfish steaks and lamb chops. It additionally provides steamed asparagus, saut ed spinach, lobster spring rolls, Portobello fries, roast Read more...

Located in Providence, R.I., Capriccio is a luxury restaurant that features an international cuisine with a Northern Italian accent. Its facility includes two dining rooms with a seating capacity of more than 150 guests, as well as three private dining areas. The restaurant serves a wide variety of appetizers, including smoked salmon, shrimp cocktail, artichokes Siciliana, wild mushrooms, half shells, Read more...

Cassarino’s Restaurant has been chef-owned and operated for more than a decade. The restaurant is one of the premiere Italian eateries in Rhode Island, voted as the Best Italian Restaurant in Providence by Rhode Island Monthly. It serves lunch from Monday through Friday and dinner from Monday through Saturday. The restaurant s menu includes boneless, roasted duck with raspberry and Read more...

Established in 1978, Au Bon Pain is a restaurant and caf chain that has more than 200 locations in the United States, South Korea, Taiwan and Thailand. Its menu includes a selection of sandwiches, breads, soups, salads, entrees, desserts and beverages. Au Bon Pain specializes in making artisan bread. The restaurant chain also offers a special menu for children that Read more...