David Fong’s Restaurant specializes in Cantonese and American cuisine. Its lunch menu features appetizers, soups, sandwiches, noodles, fried rice, salad and combination platters. The restaurant s house specialties include chicken almond ding, beef lomein and beef with snow peapods. The restaurant serves American dishes with potatoes, vegetables and butter. Its assorted appetizers include egg rolls, barbecued ribs and shrimp. The Read more...

Broders Cucina Italiana offers sauces, baked goods, imported and domestic groceries, pizzas and pasta. The restaurant imports specialty foods from several regions of Italy. It also offers catering services for business and social events. Additionally, the restaurant ships its gourmet products nationwide. The restaurant s catering menu includes grilled vegetable platters, bruschettas, smoke salmon, sausages, mashed potatoes and assorted breads. Read more...

Elsie s Restaurant, Bar, & Bowling Center serves a variety of food items and beverages for breakfast, lunch and dinner. It offers a variety of appetizers that includes chicken fingers, Buffalo wings, breaded mushrooms, mozzarella sticks, corn dogs, and spinach and artichoke dips. The restaurant also provides chicken Caesar, shrimp, garden and house salads. Its entr e menu includes a Read more...

Nye’s Polonaise Room, established in 1949, is restaurant-cum-bar that offers Polish and American cuisines. It offers a wide range of appetizers, such as jumbo shrimp cocktail, shrimp and sausage, polish sampler and prime rib bites. The restaurant also serves Alaskan king crab legs, jumbo broiled shrimp, Canadian walleye pike, scallops au gratin and pan roasted salmon. Nye’s Polonaise Room also Read more...