Established in 1995, the Bootlegger Restaurant offers a range of dining options. The restaurant serves homemade soups, meatloaves, eggplant parmesan, meatballs and red sauce. Its menu includes pasta, sandwiches, salads, and beef, veal, chicken and seafood items. The restaurant also features a bar, lounge, and dining area and room. Its facilities can accommodate more than 45 people and are available Read more...