Founded in 1956, Mai Kai Restaurant was opened by Bob and Jack Thornton in an age when roadside attractions were springing up all over Florida. The restaurant features a bar, tiki bar, gift shop, eight dining rooms and tropical gardens with walking paths and waterfalls. Each of its rooms reflects a different region of Polynesia and overlooks a waterfall and Read more...

Located in the Intracoastal waterway in Fort Lauderdale, Fla., Shooters Waterfront Cafe U.S.A. has earned a reputation as the ‘gold Coast’s Must See’ destination restaurant. Shooters offers indoor and outdoor dining, boat docking with valet assistance, daily specials, live entertainment, catering and banquets, and a dockside swimming pool and patio. Established in 1982, the restaurant offers signature pastas, salads, mango Read more...

Tropical Acres Steakhouse is a family-owned and operated eating establishment that offers a range of dinner and lunch options for guests. The restaurant specializes in Italian cuisine. It serves a variety of appetizers, soups and desserts. Tropical Acres Steakhouse hosts wedding ceremonies, family gatherings and business meetings. It serves a selection of red and white wines, such as chardonnay, cabernet Read more...

The Mai-Kai Catering Service is the catering division of one of the most unique dining and entertainment places in South Florida. Since 1956, the restaurant has authentically recreated a Polynesian Village, complete with Tiki torches, a thatch roof and a wooden plank bridge entrance. Each room in the restaurant reflects a different region of Polynesia and overlooks a waterfall or Read more...

The original Rustic Inn Crabhouse began as a roadhouse saloon and kept growing with the demand for its steamed crabs, linguini with homemade sauces and other popular dishes. Its World Famous Garlic Crabs have drawn a number of celebrity travelers to the establishment since it opened in 1955. The family-owned restaurant offers dining on its dock as well as in Read more...

Ruth’s Chris Steak House is one of the largest dining companies in the United States. It operates more than 100 company- and franchise-owned restaurants worldwide. Founded in 1965, the company specializes in steak items. Its restaurants offer lamb chops, stuffed chicken, grilled mushrooms, creamed spinach, mashed potatoes and specialty salads. The company s restaurants also provide a range of appetizers, Read more...

The Daily Grill, a part of Calvary Chapel Fort Lauderdale, is a restaurant that offers a variety of fine dining options. It specializes in serving American-style cuisine with Asian and Mexican influences. Calvary Chapel Fort Lauderdale also maintains various dining facilities for different tastes and styles. Its Calvary Caf offers coffee, lunch and homemade bakery items. Calvary Chapel Fort Lauderdale Read more...