Cattlemens Restaurants is a casual, western-themed steakhouse chain. Founded in 1968 by a father-son team with decades of experience in the cattle business, more than 10 locations now serve customers in California and Arizona. Still family-owned and operated, each location follows the Cattlemens Code, offering the feel and flavor of the old west, aged and hand-cut beef, the finest ingredients Read more...

Located in Santa Rosa, Calif., John Ash & Company is a restaurant that is owned and operated by Vintners Inn. Its menu includes mussels, oysters, roasted piquillo peppers, potato croquettes, Sonoma onion soup, calamari fritti and rigatoni pasta. The restaurant additionally serves sea scallops, pork chops and rib-eye steaks. John Ash & Company offers more than 600 selections of wines Read more...

Equus Restaurant and Loungebar offers casual dining options and serves a variety of food items for lunch and dinner. It provides fried calamari, lemon garlic roast chicken and crab cakes. The restaurant offers a range of soups, salads, sandwiches and burgers. Equus Restaurant and Loungebar serves various desserts, such as ice cream, sorbets and chocolate cakes. The restaurant provides a Read more...