Taix French Restaurant offers a selection of 600 wines. In 1912, Marius Taix Sr. built a hotel called the Champ d’Or in downtown Los Angeles’ French quarter. Marius Taix Jr. opened Taix French Restaurant within the hotel in 1927. The restaurant originally served chicken dinners for 50 cents at long ‘family-style’ tables. Family style service has given way to private Read more...

Michel Richard is a casual-style dining facility that serves breakfast, lunch and dinner specialties. Founded in 1977, it provides roast chicken, soups, sandwiches, salads, pasta dishes, omelets and scallops. The restaurant also offers a variety of wines that includes chardonnay and cabernet sauvignon. Michel Richard features a patio and gourmet food specialty store. In addition, it provides a range of Read more...

Juniors Deli is an eating establishment that offers a range of breakfast and lunch selections. Its menu features baked potatoes and beans, french fries, vegetable du jour, boiled cabbage, sliced tomatoes, coleslaw and pasta salad. Juniors Deli also serves roast chicken, corned beef and shredded cabbage, breast of roast turkey, baked short ribs with au jus and meatloaf with mushroom Read more...