Located in Seekonk, Mass., just six miles from Providence, R.I, the Johnson & Wales Inn offers nearly 90 rooms, including 21 suites, 23,000 square feet of meeting space and fine dining at Audrey’s Restaurant, featuring creative American cuisine. The inn is owned and operated by Johnson & Wales University, the nation’s leader in culinary and hospitality education. The Johnson & Wales Inn takes pride in offering a unique brand of hospitality highlighted by the creative culinary expertise of our chefs. The inn has six boardrooms and six large banquet rooms available, ideal for meetings with break-out sessions.