Established in 2005, Brio is a restaurant that offers a range of food items and catering services. Its seafood menu features saut ed organic salmon, apple beet salad with fried plantains, black mussels, blackened sea scallops, shrimp asiago, black tiger shrimp, seared yellowfin tuna, halibut, shrimp and chorizo tortellini and Scottish smoked salmon crepe. Brio also offers Caribbean baby back ribs, chipotle corn cake, boneless half chicken, Black Angus beef tenderloins, cowboy rib eye, duck with grilled apples and veal rack. Its wine selection includes sauvignon blanc, pinot grigio, chardonnay and pinot noir. The restaurant offers catering services for private parties and corporate events. Brio is located in Rockford, Ill.