Established in 1992, Margaux’s Restaurant offers casual dining options to guests. Its lunch menu includes onion soup, chick pea curry, Caesar salad, grilled chicken, blackened salmon, Swiss cheese and fried potatoes. The restaurant serves a selection of homemade potato chips, chicken wings, cheese sticks, fried mushrooms, pork chops and pasta. The restaurants also serve various side dishes, such as coleslaw, mashed potatoes, french fries, steamed vegetables and applesauce. Its beverages include a variety of beer and wines. The restaurant serves a selection of wines, including Champagne, chardonnay, cabernet sauvignon and sauvignon blanc. Margaux’s Restaurant is located in Raleigh, N.C.