Founded in 1976, Grub Steak Restaurant serves a variety of food items for lunch and dinner. It offers various appetizers, such as calamari, shrimp cocktail and Buffalo wings. The restaurant provides salmon filet, halibut, grilled chicken breast, lobster tails, prawns and crab legs. Grub Steak Restaurant also serves pork ribs, lamb chops, salads and soups. It offers several side dishes, such as lemon rice, smoked bacon, saut ed mushrooms and mashed potatoes. The restaurant provides a selection of wines, such as chardonnay, zinfandel, pinot grigio, riesling, sauvignon blanc, cabernet sauvignon, pinot noir, shiraz and merlot. Grub Steak Restaurant features a dining room and banquet, as well as organizes live entertainment music shows.