Sky Restaurant s mission is to create a city-style atmosphere in a suburban location. The restaurant s menu features contemporary American cuisine, including a variety of salads, pastas and sandwiches, as well as house specialties, such as pan-seared cognac scallops and maple-glazed pork chops. The wood-paneled dining room features leather booths and crystal chandeliers. The restaurant also features a bar, a large banquet room and a private dining room that seats up to 30 people. The original Sky Restaurant was opened in Sudbury, Mass., in 1997. The Norwood, Mass., location opened in 2002.