The Golden Steer is a family-owned and operated restaurant that specializes in steaks and ribs. Its menu includes a variety of sandwiches, salad, seafood, pasta and combination platters. The restaurant offers roast turkey, meatloaf, lasagna, teriyaki and baby back ribs. The Golden Steer features a special menu for children, which includes grilled cheese, mashed potatoes, chicken tenders, fish, fries and burgers. The restaurant provides banquet facilities that can accommodate up to 200 guests for bridal showers, rehearsal dinners, formal receptions, business meetings, weddings and retirement parties. It supports several local organizations, churches, food banks and charities. The Golden Steer, located in Kent, Wash., provides promotional meal packages and catering services.