Founded in 1974, King David’s Restaurant specializes in Greek and Middle Eastern cuisine. It serves a variety of food items, such as salads, soups, pitzas, sandwiches, kabobs, entrees, appetizers and side dishes. The restaurant s menu includes grilled pita, falafel patty, lasagna, and sweet potato and steak fries. King David’s Restaurant s menu also features a range of chicken items, beef selections and seafood dishes. Additionally, it serves a selection of beer, wines and desserts. The restaurant s d cor features a courtyard and carpeted dining room with wood tables and chairs, upholstered booths and walls painted in various colors. With one of its location in Fayetteville, N.Y., King David’s Restaurant also maintains another location in Syracuse, N.Y.