Muriale’s Restaurant provides a variety of Italian food items. It offers a range of appetizers that includes garlic toast, cheese sticks, chicken wings, hot sausage, bruschetta and fried calamari. The restaurant also provides a variety of entr es that includes meatball casserole, linguine marinara, Sicilian spaghetti, ravioli, tortellini, manicotti, fillet mignon and veal Parmigiana. Additionally, it provides antipasto, grilled asparagus, Cobb, spinach and grilled chicken salads. The restaurant also provides off-site catering services for various social gatherings, such as birthday parties, weddings and receptions. It was founded in 1969 by brothers Frank & Sam Muriale and is located in Fairmont, W.Va.