The Beef House, founded in 1964, offers a variety of appetizers, salad, sandwiches, entrees and soups. It serves chicken tenders, french-fried zucchinis, pasta, applesauce, grilled portabella mushrooms and Caesar salad. The restaurant s seafood menu includes filet of Alaskan cod, grilled halibut, gulf shrimp, sea scallops, tilapias, Atlantic salmon and crab legs. It offers a special menu for children that include hamburgers, chopped sirloin, chicken legs, Alaska cod filet, rib eye steak and french-fried shrimp. Additionally, the restaurant serves a variety of wines and other beverages, including champagne, sparkling wines, martini, chardonnay, lager and Tia Maria. The Beef House is located in Covington, Ind.