St. Paul Hellenic Center is a banquet hall facility that serves northeastern Ohio. It features a ballroom that accommodates up to 450 guests. The facility provides a variety of buffet options. Its menu includes beef tenderloin tips, baked scrod with butter-lemon sauce, stuffed cabbage, meat lasagna, pasta Alfredo, chicken mandarin and breaded pork chops. St. Paul Hellenic Center also offers Swedish meatballs, rigatoni with meatballs, stuffed shells, chicken marsala and medallions of pork with spaetles. Its dessert items include ice-cream, assorted pastries, jello, sherbet, strudel, cheesecake, ice-cream cake roll, puddings and individual tarts. The facility is operated by Coyne Catering, which is one of the leading wedding caterers in Cleveland. St. Paul Hellenic Center is located in North Royalton, Ohio.