Established in 1954, The Hobnob is a casual-style eatery that specializes in a variety of food items. Its menu includes smoked salmon, fried calamari, prime rib, soups, onion rings, crab cakes, grilled pork chops, seafood items and baby back ribs. The restaurant also serves a variety of wines, including chardonnay, pinot grigio, sauvignon blanc, riesling, zinfandel, cabernet sauvignon and merlot.
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