Founded in 1941, The Roanoker Restaurant is a locally owned and operated restaurant with more than 70 employees. The restaurant accommodates up to 300 individuals and serves a variety of breakfast, lunch and dinner cuisines. Its breakfast specialties include omelets, pancakes, waffles, rib eye steaks, pork tenderloins and pastries. The Roanoker Restaurant also serves a range of salads, sandwiches, burgers,
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