Founded in 1983, la Madeleine de Corps serves authentic French country cuisine that has been adapted for American tastes. The company provides breakfast, lunch, dinner, bakery, coffee and wine menus. In addition, it offers catering services for gatherings. The company s offerings include omelettes, quiches, croissants, muesli, pastries, hot and cold sandwiches, soups, salads, crepes and pasta dishes. The company
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