Calhoun’s is a part of Copper Cellar Restaurants, which also operates Cappuccino’s, Cherokee Grill, Chesapeake s, Copper Cellar, Cumberland Grill and Smoky Mountain Brewery. The restaurant was first opened in West Knoxville, Tenn., in 1983. Its menu primarily features barbecue classics of Eastern Tennessee. The restaurant offers various signature dishes, such as hickory-smoked baby-back ribs, buffalo wings, fried green tomatoes, Read more...

The Butcher Shop Steakhouse, founded in 1983, is a restaurant that serves a variety of appetizers, salads, desserts and side dishes. The restaurant s menu includes grilled chicken breast, steak, shrimp and pork chops. Its facilities can accommodate more than 100 people and hosts private parties, award dinners, business meetings, luncheons and receptions. The Butcher Shop Steakhouse also features a Read more...