Panzano offers contemporary northern Italian cuisine in an urban setting. The restaurant offers a variety of soups, salads, appetizers, pasta, pizzas and desserts. Its menu features Italian specialties, such as tonna tartare, agnello griglia, gamberi alla carbonara, ahi tuna with avocado, white truffle oil, aged balsamic vinegar and crostini, housemade fettuccini with saut ed shrimp, pancetta, cream sauce and fried Read more...