Green Mill Restaurants operates more than 30 food establishments throughout the Midwest, including locations in Minnesota, North Dakota, Wisconsin and Kansas. Its restaurants offer a variety of appetizers, burgers, pizzas, steaks, desserts and pasta dishes. The group s restaurants also offer catering services for business meetings and home parties. Green Mill s desserts include cakes, brownies and cookies. The group Read more...

Established in 1990, Santa Lucia Restaurant offers Greek and Italian cuisines. It offers Caesar salad, grilled chicken, saut ed shrimp, salmon filets, seafood lasagna, spaghetti pasta and grilled baby back ribs. The restaurant serves pizzas with various dressings, such as pepperoni, beef, ham, Italian sausage, Canadian bacon, mushrooms, tomatoes, garlic, spinach, black olives, pineapple, feta cheese, green peppers, onions, roasted Read more...