Black Water Grille, founded in 2004, features brick walls and timber beams. The restaurant serves a variety of appetizers and salads. Its menu includes crawfish stuffed shrimp, fried calamari, chicken tenders, crab cakes, quesadillas, and cheese and spinach dips. The restaurant also serves blackened cat fish, chicken Caesar and prime rib wraps. Black Water Grille features banquet rooms that host
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