Arirang Hibachi Steakhouse is a restaurant that serves a wide variety of entrees, desserts, and alcoholic and nonalcoholic beverages. Its menu includes various types of appetizers, such as salmon tartare, maguro nuta, tuna tataki and striped bass sashimi. Additionally, the menu includes entrees, such as fried rice, shrimps, lobster, scallops, pork and chicken. Its desserts include mochi and fruit rolls.
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