Operational for more than 15 years, Komegashi specializes in traditional Japanese and sushi food items. The restaurant offers Tai sui, ton-jiru and miso soups. It serves vegetable, seaweed, chicken teriyaki, shrimp and hijiki salads. Komegashi s sushi bar features baby octopus, peppered tuna, usuzukuri, sunomono and tuna tataki. The restaurant s side dishes include shrimp, scallop, rib eye beef, mixed
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