Lombardo’s Trattoria is a family-style restaurant that offers a range of casual dining options. It serves a variety of appetizers, including garlic bread, fried spinach, stuffed calamari, portobello mushroom and shrimp cocktail. The restaurant s menu features various pasta dishes and salads, as well as entrees that include grilled chicken breasts, chicken tenderloins, filet mignon, fried lobster, Atlantic salmon and Read more...

Founded in 1960, Pietro’s is a family-owned and operated restaurant and banquet facility that can accommodate up to 120 people. The restaurant offers a range of salads and meat and side dishes. Its combination platters include chicken wings, crab cakes and onion strings. Pietro’s serves a variety of seafood items, such as jumbo fried shrimp, grilled salmon fillets and shrimp Read more...

Rich and Charlie s is a chain of casual dining restaurants with several locations in the St. Louis metropolitan area. Its menu includes a variety of starters, platters, desserts, salads, sandwiches, veal, steaks, and chicken, seafood and pasta dishes. Rich and Charlie s restaurants serve fried calamari, garlic bread, stuffed artichokes, toasted cannelloni, chicken wings, fried cheese, Italian sausage, fried Read more...