Michaels Restaurant is a family-owned and operated food establishment that specializes in serving steaks, chops and seafood. Established in 1951, the restaurant offers broiled sirloin steaks, chicken strips, fried shrimp, cheeseburgers, onion rings, sliced mushrooms and fountain drinks. Its dinner menu features pork chops, barbecued ribs and shrimp, caramelized scallops, tenderloin steaks, crab legs and pasta. The restaurant serves entrees
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