Mansurs on the Boulevard, a locally owned and operated business, is one of the leading restaurants in Louisiana. Established in 1989, its dining room features black-and-white photographs of southern Louisiana. The restaurant serves charbroiled oysters, Acadiana egg rolls, and spinach and artichoke dips. Mansurs on the Boulevard also offers marinated seafood, turkey cobb and coconut Thai chicken salads. It provides Read more...

Since 1983, the Juban family has offered creole cuisine in a relaxed and comfortable atmosphere at Juban’s Restaurant. The original idea was to build a casual upscale restaurant with small dining rooms surrounding an atrium bar. The atrium was to have the charm of a New Orleans courtyard since nothing like it had been built in Baton Rouge, La. The Read more...

Jason’s Deli is a privately owned company that has been operational since 1976. It is a chain of more than 200 casual dining restaurants in over 20 U.S. states. The chain s menu includes a variety of soups, appetizers and entrees. Its breakfast menu features yogurt, fresh fruit trays, sandwiches and beverages. The chain s restaurants also provide box meals Read more...