Operational for more than 20 years, Tatsu’s French Restaurant specializes in French cuisine. The restaurant serves a variety of crab, chicken, beef, fish, scallop, shrimp, egg, cheese, tuna, vegetable and mushroom dishes. Its specialties include crab cakes, beef short ribs, beef tenderloins, crabmeat, duck breast, eggplant and poached salmon. Tatsu’s French Restaurant s dessert menu includes pastries, cakes, custard and Read more...