Established in 1982, Jo-To Japanese Steak House Restaurant serves a variety of tempura, teriyaki, sukiyaki and negimaki. The restaurant s appetizers includes shrimp, vegetable and cuttlefish tempura, as well as sesame chicken, seafood egg rolls and fish fingers. Its selection of entrees features hibachi steaks, filet mignon, scallops, calamari, salmon, tuna and swordfish. Jo-To Japanese Steak House Restaurant serves lobster, Read more...

Established in 1998, Fleming s Prime Steakhouse & Wine Bar is a chain of restaurants renowned for its prime beef and wine selection. The restaurant operates contemporary dining food establishments with one of its locations in Sarasota, Fla. Its steaks are seared at high temperatures on gas broilers to seal-in the beef s natural juices and flavors. The restaurant also Read more...

Founded in 1978, Crab & Fin is a restaurant that provides a range of lunch and dinner options for guests. It serves smoked salmon, salads, chicken nachos, crab quesadillas and sandwiches. The restaurant offers grilled shrimp, filet mignon, coconut-crusted chicken, mussels, lobster tails and burgers. Crab & Fin has a banquet facility that can accommodate more than 50 guests and Read more...

Bijou Caf , located in Sarasota, Fla., is an American restaurant serving continental cuisine. The restaurant, owned and operated by chef Jean-Pierre Knaggs and his wife since 1986, is one of the most popular fine dining restaurants in Sarasota. The restaurant seats 130 people in three separate dining rooms. Its private room seats 24 and is designed for business conferences, Read more...

Zoria is a family-style restaurant that serves a variety of lunch and inner selections. Its menu includes roast chicken breast, fingerling potatoes, wild mushrooms, sesame-crusted tuna, Asian vinaigrette, homemade corned beef and french fries. Zoria also serves tomato fennel soup, chicken wings, blue crab cakes, vegetable spring rolls, shrimp dumplings, seaweed salad, seasonal oysters and organic mixed greens. It offers Read more...