Established in 1988, Vic s Embers is a restaurant that offers fine dining atmosphere. The restaurant s menu includes tuna, mussels, bruschetta, shrimp, escargot, stuffed mushrooms and fried mozzarella cheese. It serves a range of seafood that includes walleye, swordfish, salmon, lobster, trout, scallops, frog legs and crab. The restaurant features various types of wines, including cabernet sauvignon, chardonnay, zinfandel,
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