Vintabla is a New American restaurant that serves lunch and dinner. Its menu includes a variety of salads, appetizers, soups, pizzas, sandwiches and entrees. The restaurant additionally serves Hawaiian tuna, grilled Atlantic salmon, grilled lamb chops, baby back ribs, pork tenderloins, chicken breast and saut ed spaghetti. Vintabla also provides a selection of wines, such as merlot, pinot noir, cabernet
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