Brancato’s Catering started business as Robinson Catering in 1942. In 1968, Nate Brancato purchased the company from Chuck Robinson. The company provides off-site catering services for social occasions, weddings, receptions, corporate events and family get-together. It has an extensive menu of Mexican, Italian and American cuisine with of a range of buffet preparations, steak specials, breakfast specials, hors d’oeuvres, box
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