Quail Lodge, located in Carmel, Calif., offers dining and lodging facilities to its guests. Variety of rooms offered by the lodge includes premium and luxury rooms, valley, garden and quail suites, and executive villas. Its Covey Restaurant offers Californian and Mediterranean cuisine, including chilled oysters, roasted butternut squash ravioli, crispy duck confit, Colorado rack of lamb, oven-roasted snapper, tuna carpaccio, and pan-roasted filet mignon. The lodge has a wellness center, which provides personalized services ranging from nutritional counseling and metabolic testing to acupuncture, neuromuscular and craniosacral therapy. Quail Lodge also offers various recreational facilities, including a more than 850-acres golf course, swimming pool and a tennis court. It also has a spa and salon that offers a variety of facials, body treatments, massages, salon services and spa packages.