Operating for more than 25 years, Max’s Restaurant is a family-owned eatery that offers deli sandwiches, gigantic salads and entr e specialties, as well as fresh-baked breads and award-winning desserts. It also provides catering of appetizer platters, desserts, entrees, hors d oeuvre, cocktail food, salads and sandwich platters. Its signature dishes include chicken matzo ball soup, honey-roasted chicken, chicken flatbread, steak mojito, Santa Fe chicken skewers and lamb mezes. Max’s Restaurant offers indoor and outdoor banquet facilities. It hosts business meetings, weddings, dinners, bridal showers and anniversary parties. The restaurant has a management training program that combines experience in various aspects of the restaurant. The restaurant additionally publishes a periodic newsletter. With a location in Burlingame, Calif., Max’s Restaurant offers an online takeout menu, as well as sells gift certificates of any denomination.