Panda Inn is a full-service dining restaurant that specializes in providing gourmet Mandarin and Szechuan cuisine. The restaurant has locations in San Diego, Glendale, La Palma, Ontario and Pasadena, Calif. Its menu includes a variety of pasta, salads, soups, tasters, and noodles and rice preparations. The restaurant additionally serves various types of poultry, seafood, beef and pork dishes. Its specialties include Mandarin Hot Pot, Three Ingredient Taste, Asian spiced beef short ribs, Panda beef, pan-fried garlic salmon, tea-smoked duck, steamed sea bass fillet, wok-seared scallops and upside down crispy noodles. The restaurant supports various community organizations and events, such as Panda Cares. Panda Inn is owned and operated by the Panda Restaurant Group, one of the leading Chinese food-service companies in the United States. The group also operates Panda Express and Hibachi-San restaurants.