With a location in Dallas, Lawry’s The Prime Rib operates a chain of family-owned and operated restaurants. Established in 1938, the restaurant chain offers a variety of starters, entrees, salads and side dishes. Its side dishes menu includes mashed potatoes and creamed spinach and corn. In addition, its restaurants offer a variety of sandwiches, including coleslaw, prime rib, turkey, corned beef, ham and pastrami. The restaurant chain offers a special children s menu that includes French toasts, chicken crepes and small portions of prime ribs. Its restaurants provide a selection of desserts, such as English trifle, banana cream and Texas-style pecan pies, cream brulee and New York-style cheesecakes. The restaurant chain offers catering services for various special occasions, including private events, weddings and corporate meetings.